Posts tagged miso
Miso Polenta with Spring Vegetables and Poached Egg (GF / DF)

In Boston last week for a design conference (shout out to HOW Design Live!) I recharged my batteries with a ton of creatives, and also enjoyed a good amount of the culinary delights Bean Town has to offer.

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Korean Coconut Clam + Mussel Chowder

When it comes to clam chowder, some people waffle between New England and Manhattan style chowder. I've always been a creamy-dreamy kinda girl, so it's always been New England for me. But what if East Coast hopped on a jet-plane and stopped in for a visit in the Far East ... specifically, Korea, perhaps? Kim Jong-un aside, it could be a very good thing.

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Lemon-Chile Shrimp with Miso Brussels Sprouts and Quinoa

This is a dish I dreamed up after watching the dreamy Nigella toss about some glorious shrimps with red chiles, garlic and grated lemon peel. I just LOVE watching her cook. She drizzles, dashes and drops but manages to turn out beautiful food every episode. And her soothing accent doesn't hurt either. I guess I'd be a big fan of anyone who allows herself to be caught raiding the fridge after bed-time. Nigella, you're my biggest fan! :)

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